Warung Mak Uda Mee Udang
Simpang Ampat, Penang, Malaysia
Experience a simple and welcoming food place serving local favorites at Warung Mak Uda Mee Udang in Bukit Tambun, Penang.
Lot 622, Jalan Bukit Tambun, Bukit Tambun, 14100 Simpang Ampat, Pulau Pinang, Malaysia
Warung Mak Uda Mee Udang
Simpang Ampat, Penang, Malaysia
Overview
Warung Mak Uda Mee Udang is a cozy restaurant nestled in Bukit Tambun, Pulau Pinang, Malaysia. Known for its fresh seafood and authentic mee udang dishes, this casual spot offers a delightful taste of local flavors that attracts both solo diners and groups. The welcoming atmosphere paired with great coffee makes it a cherished destination for a casual meal.
The menu highlights signature seafood noodles, including mee udang, mee sotong, and mee ketam, served in rich yet balanced gravies. Reasonably priced and halal-certified, it caters to those seeking a quick bite or a satisfying lunch. With various service options such as dine-in, takeaway, delivery, drive-through, and outdoor seating, the restaurant suits different dining preferences effortlessly.
Gallery
Real shots of the food, atmosphere, and signature dishes at this location.
Local favorites
This Bukit Tambun restaurant delights diners with fresh halal seafood, cosy vibes, and a menu focused on delicious mee udang dishes.
With a 4.8 rating from over 100 reviews, the fresh prawns, squid, and crab offer a flavoursome and authentic dining experience.
Complement seafood dishes with great coffee and enjoy small plates perfect for a quick lunch or solo dining.
Casual seating with a cosy kampung feel appeals to groups and families looking for a peaceful meal in Bukit Tambun.
Free street and lot parking are available. Dine in, takeaway, delivery, drive-through, and outdoor seating suit any preference.
Often busy around lunch hours, meals are served within 25 minutes to 1 hour—perfect for a satisfying midday break.
The venue is welcoming to children with gender-neutral toilets and a relaxed environment suitable for all ages.
Experience
Ideal for mid-day meals and relaxed solo lunches, this spot blends freshness and tradition for an authentic seafood noodle experience.
The restaurant shines during lunch hours with fresh, no-frills mee udang varieties enjoyed in a casual, village-like setting. Parking is hassle-free and reservations are recommended to avoid waits on busy days. — FoodPlacee editorial note
Perfect for those seeking a quick, comforting seafood noodle fix, paired with great coffee in a peaceful atmosphere.
A casual venue ideal for family meals or catching up with friends over fresh seafood dishes in a cosy environment.
Enjoy the flavours at home with options for takeaway and delivery, making meals easy for busy days or relaxed evenings.
Secure a table ahead during peak hours to avoid waiting, especially on weekends when the restaurant is bustling.
Guest sentiment
A snapshot of what local diners frequently mention about this location.
"Best Halal Mee Udang / Prawn Mee that i eat so far which located at Bukti Tambun Penang which near BKIP and Bandar Cassia. Price is reasonable. Easy to find parking. The shop owner also very friendly. Worth to try and having lunch here. Reasonable price and the ingredients is fresh. Type the food shop name "Warung Mak Uda" at *Waze* will bring & navigate you to the destination on your right hand side (Driver seat) because google maps got error cannot navigate to this food shop."
"A great place to come for lunch or early dinner if you are nearby Batu Kawan, like IKEA. We enjoyed eating at this place . An old traditional kampung village that packed a punch on its seafood noodles. The price is very reasonable and the ingredients were very fresh. I had a Udang+Sotong and my wife had a Udang + Kertam . All original and little if not no MSG. Didn’t feel thirty after eating."
"My family and I stumbled upon this place by chance, and it turned out to be a hidden gem nestled in a quaint kampung area. Don’t let the modest exterior fool you – the food here is spectacular. Their menu is limited to mee udang & laksa. I ordered mee udang with sotong and ketam and jt is absolutely to die for. The gravy is rich and decadent, and the seafood is impressively fresh. It’s hands down ten times better than the mee udang I tried at a well-known spot near the Penang airport. Parking is hassle-free, as there’s ample space within the compound. This place is a must visit. Highly recommended!"
"Highly recommended. I have tried mee udang and mee sotong. The udang and sotong taste fresh. Peaceful environment inside a Chinese village."
"If you want a straightforward delicious and fresh seafood mee udang, then this is the place to be. No fancy menu, just straightup savoury mee udang and reasonably priced as well!"
"Quaint little warung that serves fresh, authentic mee udang. Mee udang was done perfectly. The crabs, prawns and squid were fresh. Can feel the chef's soul and heart poured into the food."
"The taste of mee udang is mild. The gravy is not too thick. However it takes time to serve the food. So far they only serve mee kuah with a variety of 'lauk' such as shrimp, octopus and crab."
"Really worth for what you're paying. Going to try their mee udang plus sotong next visit. Highly recommended! Both owner and daughter (I guess) are friendly and humble."
Visit info
Weekly hours below — always confirm with the business before holidays or special events.
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12:00 PM - 07:00 PM |
| Thursday | 12:00 PM - 07:00 PM |
| Friday | 12:00 PM - 07:00 PM |
| Saturday | 12:00 PM - 07:00 PM |
| Sunday | 01:00 PM - 07:00 PM |
Plan visits mainly around lunch to early evening for the freshest seafood and smoothest service. Reservations are recommended due to popularity.
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Questions answered
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Menus, prices, hours, services, and availability may change. Please contact the food place directly before visiting or ordering.